Food markets

One QR for the whole market. Or just your kitchen.

Customers scan, browse menus, and order across stalls. They track every dish from one screen. Stall operators see incoming orders. The market manager sees the big picture — which stalls are slammed, which are quiet.

Industry

Food Markets & Restaurants

The frustration

Three stalls, three systems, zero visibility.

You're at a food market. One stall gives you a buzzer. One says "10 minutes." The third waves vaguely. Now imagine being the stall owner with no visibility into the queue across the market.

  • Customers don't know where to wait
  • Stalls have no view of total demand
  • Manager has no idea who's struggling
  • Buzzers, paper tickets, and shouting names
The Just Queue answer

A unified market. Independent stalls.

Customers scan one QR for the whole market. They browse menus, order from any stall, and track every dish from one screen. Stalls keep their own brand and pricing.

  • One QR per market, many stalls
  • Per-stall dashboards
  • Cross-stall coordination for table delivery
  • Manager-level rollups across stalls
The workflow

From arrival to handover.

01

Scan & browse

Customer scans table or market QR, sees every stall's menu in one place.

02

Order

Items go to the right stall instantly. Customer sees a unified order ticket.

03

Live progress

Each dish has its own status. The slowest one sets the table-ready ETA.

04

Ready to collect

Customer notified when the full order is ready — or runners deliver to the table.

Built for food markets & restaurants

Features that fit how you actually work.

FeatureWhat it does
One QR per marketFranchise-level QR codes let customers scan once and browse every stall in the market. Stall-level QRs are also supported.
PWA ordering — no app installCustomers order from any phone browser. The cart persists across sessions with localStorage, and checkout takes seconds.
Three-tab order queueOperators see incoming orders across New, In Progress, and Ready tabs, with audible alerts the moment a new order arrives.
Menu management with images & notesEach item has a price, prep time, image, and availability toggle. Customers can attach special notes per item at checkout.
Live ops metricsAverage order prep-time, weekly revenue chart, fulfilled-order counts, and orders-today tiles — straight on the dashboard.
Multi-stall rollupsMarket managers see every stall in one view: orders today, revenue this week, busiest stalls, and peak hours.
Analytics

The numbers that actually move your business.

Every scan is timestamped. Every step is measured. Just Queue turns the day-to-day chaos of your operation into clean data — the kind you can act on Monday morning.

Order-to-ready time
Stall utilisation
Peak-hour throughput
Customer wait time
Cross-stall coordination
Revenue per stall
Menu performance
Repeat-visit rate

Saturdays used to be queues, buzzers, and chaos. Now customers eat sooner, stalls earn more, and I know exactly where to push staff.

Vusi N. · Market Manager, Joburg Food Court

Ready to show your customers what your service really looks like?

Start free. No contracts. No setup fees. No consultants needed. You'll see results on day one.